Christmas Special Fruitcake
Christmas Special Fruitcake is an moderately easy dinner. Made with 3 c. coarsely chopped brazil nuts or other nuts (walnuts, pecans or hazelnuts), 1 lb. pitted dates, coarsely chopped, 1 c. halved maraschino cherries, 3/4 c. flour and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In mixing bowl, combine nuts, dates and cherries.
In another bowl, stir together flour, sugar, baking powder and salt; add to nut mixture, stirring until nuts and fruits are well coated.
Beat eggs until foamy.
Stir in vanilla, fold into nut mixture. Mix well. Pour into a greased and wax paper lined 9 x 5 x 3-inch loaf pan.
Bake at 300Β° for 1 hour and 45 minutes.
Cool 10 minutes in pan before removing to a wire rack.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment