Christmas Salad
Christmas Salad is an easy dinner. Made with 1 (3 oz.) pkg. lime jello, 1 (3 oz.) pkg. raspberry jello, 1 (6 oz.) pkg. lemon jello, 1 small can crushed pineapple and 2 c. whipped cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Prepare first 2 jellos according to package directions in separate shallow pans.
Let set.
Cut into cubes.
Prepare lemon jello; let stand until slightly set.
Beat until fluffy and mix with whipped cream and pineapple.
Fold in cubed jello.
Pour into mold and chill until firm.
Serves 10 to 12.
π· Perfect Pairings
Complete your meal with these
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