Christmas Rocks
Christmas Rocks is an moderately easy dinner. Made with 2 c. nuts, chopped fine, 2 eggs, 3/4 c. (1 1/2 sticks) margarine, 5/8 c. sugar and 1 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients and leave in refrigerator 24 to 48 hours. Preheat oven to 300°.
Drop by 1/2 teaspoon on baking sheet. Bake at 300° for 20 minutes.
🍷 Perfect Pairings
Complete your meal with these
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