Christmas Ribbon Salad
Christmas Ribbon Salad is an moderately easy dinner. Made with 1 (3 oz.) pkg. lime flavored gelatin, 1 c. hot water, 3/4 c. ginger ale, 2 tbsp. fresh lemon or lime juice and 1 (8 oz.) can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dissolve gelatin in hot water; add ginger ale and lemon juice. Pour into 4-quart glass baking dish or mold.
Chill until slightly thickened.
Stir in remaining ingredients.
Cover and chill until almost firm.
π· Perfect Pairings
Complete your meal with these
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