Christmas Morning Egg Strata
Christmas Morning Egg Strata is an moderately easy dinner. Made with 6 slices bread, 1 lb. sausage, cooked, 1 lb. velveeta, sliced, 8 to 10 eggs (whisk) and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large baking dish, spray Pam all over.
Put 6 slices of bread on the bottom.
Cover bread with cooked sausage (drain off grease).
Next layer is Velveeta slices.
In a large bowl, mix eggs, dry mustard, milk, salt and pepper.
Pour over layers.
Bake at 325Β° for 1 hour, uncovered.
π· Perfect Pairings
Complete your meal with these
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