Christmas Fudge Ring

Melt morsels with milk in double boiler over hot water.

When mixture begins to thicken, remove from heat and add coarsely chopped nuts and vanilla. Chill 1 hour.

Line the bottom of a 9-inch pie pan with a 12-inch square of foil.

Place 3/4 cup walnut halves in bottom of pan forming a 2-inch wide ring. Spoon mixture in small mounds on top of walnuts forming ring.

Decorate with remaining walnut halves.