**Christmas Fruit Salad
**Christmas Fruit Salad is an moderately easy dinner. Made with 2 eggs, 2 tbsp. sugar, 1/4 c. light cream, juice of 1 lemon and 1 c. heavy cream, whipped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat eggs until light.
Gradually add sugar, light cream and lemon juice. Mix; cook in double boiler until smooth and thick, stirring constantly.
Fold in whipped cream.
Pour this over fruit mixture, marshmallows and nuts and mix lightly.
Chill at least 24 hours before serving.
Serves 10 to 12.
π· Perfect Pairings
Complete your meal with these
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