Christmas Eve Chocolate Mousse
Christmas Eve Chocolate Mousse is an moderately easy dinner. Made with 1 1/2 c. crushed chocolate wafer cookies, 1/3 c. melted butter, 1 (8 oz.) pkg. cream cheese, softened, 1/4 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Crush chocolate wafers.
Blend with melted butter.
Press into bottom of 9-inch spring-form pan.
Bake at 325Β° for 10 minutes. Cool.
π· Perfect Pairings
Complete your meal with these
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