Christmas Crème De Cacao Balls
Christmas Crème De Cacao Balls is an moderately easy dinner. Made with 2 1/2 c. chocolate sandwich cookies, crushed (25), 1 c. chopped nuts, 1 c. powdered sugar, 1/3 c. crème de cacao and 2 tbsp. dark corn syrup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In a large bowl, combine crushed cookies, nuts and 1 cup powdered sugar.
Add crème de cacao and corn syrup and mix thoroughly.
Shape mixture into 1-inch balls and roll each in powdered sugar.
Place in airtight container and chill overnight. Makes 3 dozen balls.
🍷 Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment