Christmas Cookie Canes
Christmas Cookie Canes is an moderately easy dinner. Made with 1 c. soft butter, 1/2 tsp. salt, 2 tsp. vanilla, 1/2 c. sifted powdered sugar and 2 c. sifted all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
With electric mixer, cream together butter, salt, vanilla and powdered sugar until light and fluffy. At low speed, add flour and oats until just mixed. Form dough into large or small canes. Place on ungreased cookie sheet. Place cherry halves on canes and bake in a preheated 325Β° oven for 25 to 30 minutes or until lightly golden brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment