Chocolate Pecan Pie
Chocolate Pecan Pie is an moderately easy dinner. Made with 1 refrigerated single ready-rolled pie crust, 4 oz. german chocolate, 1 c. dark corn syrup, 3 eggs and 1/4 c. firmly packed light brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt chocolate in microwave-safe container in the microwave at Full power for 3 minutes or on top of a double boiler over simmering, not boiling, water.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment