Chocolate-Chocolate Cake
Chocolate-Chocolate Cake is an moderately easy dinner. Made with 1 stick margarine, 1 lb. brown sugar, 3 eggs, 3 pkg. melted chocolate and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar.
Add eggs, one at a time, beating well.
Add chocolate and blend.
Add sifted flour, soda and salt alternately with buttermilk.
Stir in vanilla and water.
Bake in three (9-inch) pans at 350Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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