Chocolate Chip Pudding Cookies
Chocolate Chip Pudding Cookies is an moderately easy dinner. Made with 2 1/4 c. flour, 1 tsp. baking soda, 1 c. softened margarine, 1/4 c. sugar (white) and 3/4 c. light brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour with baking soda.
Combine butter, the sugars, pudding mix and vanilla; mix until smooth and creamy.
Beat in eggs.
Gradually add flour mixture and stir in chips and nuts. (Batter will be stiff.)
Drop by teaspoons on ungreased cookie sheet.
Bake at 375Β° for 8 to 10 minutes.
Makes 7 dozen.
π· Perfect Pairings
Complete your meal with these
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