Chocolate Chip Pan Brownies
Chocolate Chip Pan Brownies is an moderately easy dinner. Made with 1/2 c. butter, 1 1/4 c. flour, 1 c. sugar, 12 oz. bag chocolate semi-sweet chips and 1/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Grease 9 x 13-inch pan.
Melt 1 cup chocolate chips and butter together.
Stir until melted.
Remove from heat.
Add flour, sugar, eggs, soda and vanilla.
Stir until blended.
Add 1/2 cup chips.
Spread into pan.
Sprinkle with remaining 1/2 cup chips.
Bake 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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