Chocolate Chip Muffins
Chocolate Chip Muffins is an moderately easy dinner. Made with 2 1/4 c. flour, 1/4 c. light brown sugar, 1 tbsp. baking powder, 1/2 tsp. salt and 1 c. regular or mini chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, brown sugar, baking powder and salt.
Add chocolate chips and nuts; toss to coat.
Mix egg and oil mixture into dry mix, stirring lightly and quickly, just to mix.
Grease bottoms only of muffin tin or use paper baking cups.
Fill each cup 2/3 full.
Bake at 425Β° for 20 minutes, until light brown.
π· Perfect Pairings
Complete your meal with these
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