Chocolate Chip Brownies
Chocolate Chip Brownies is an moderately easy dinner. Made with 1/4 lb. butter, 1 1/4 c. brown sugar, 1 egg, 1 tsp. vanilla and 1 1/3 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cream together the butter and sugar.
Add egg and vanilla; cream until smooth.
Add flour, baking powder and salt; mix.
Add nuts and 1/2 cup of chocolate chips; mix.
Spread in a greased 9 x 9-inch pan.
Spread remaining chocolate chips on top.
Bake in a preheated oven at 350Β° for 5 minutes.
Using a knife, make a grid through the melted chips on top.
Bake further for 15 minutes.
The brownies may look raw, but are cooked when brown at the edges.
Cut when cooled.
Yield
16 brownies.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment