Chocolate Brownies with Ice Cream
Chocolate Brownies With Ice Cream is an moderately easy dinner. Made with 1 (23.6 oz.) pkg. fudge brownie mix, 1/2 gal. vanilla ice cream, softened, 2 c. sifted powdered sugar, 2/3 c. semi-sweet chocolate morsels and 1 1/2 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Prepare brownie mix according to package directions in a lightly greased 9 x 13-inch dish or pan.
Let cool.
Spread ice cream over the brownies and freeze until hard.
π· Perfect Pairings
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