Chinese Pepper Steak
Chinese Pepper Steak is an moderately easy dinner. Made with 2 lb. ch. steak, 1/2 tsp. garlic powder, 1 c. chopped green bell pepper, 1 c. beef bouillon and 1/4 tsp. ginger, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place chopped pieces of steak in a large skillet with 2 tablespoons of corn oil.
Sprinkle garlic powder and salt over meat.
Turn meat occasionally until well done.
Add bell pepper and onion; cook with meat until done (about 3 minutes).
π· Perfect Pairings
Complete your meal with these
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