Chili with Corn Dumplings
Chili With Corn Dumplings is an easy dinner. Made with 2 (24 oz. each) cans chili con carne (with beans), 1/2 c. shredded sharp cheddar cheese, 1 c. water and 1 pkg. corn muffin mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large skillet, heat chili and water to boiling, stirring occasionally.
Prepare muffin mix as directed on package, but decrease milk to 1/2 cup and stir in cheese.
Drop by spoonfuls onto boiling chili. Cook, uncovered, over low heat for 10 minutes. Cover and cook 10 minutes longer.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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