Chili Sauce(Makes 12 to 14 Pints)
Chili Sauce(Makes 12 To 14 Pints) is an moderately easy dinner. Made with 30 medium tomatoes, skins removed, 6 c. chopped celery, 7 red hot peppers, chopped, 1 pt. white vinegar and 3 c. chopped onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook tomatoes.
Remove some water.
Add other vegetables and cook until tender, not mushy.
Put sauce into sterile hot jars one at a time.
Clean top of jar; put flat and ring on the jar and allow to cool.
π· Perfect Pairings
Complete your meal with these
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