Chili-Rice Casserole
Chili-Rice Casserole is an moderately easy dinner. Made with 3/4 lb. jack cheese, 3 c. sour cream, 2 small cans chopped green chilies, 3 c. cooked rice and salt and pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cut Jack into strips.
Mix sour cream and chilies.
Butter a 1 1/2-quart casserole.
Season rice with salt and pepper.
Layer rice, sour cream and cheese strips in that order with rice on top. Sprinkle with grated cheese.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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