Chili Rellenos Casserole
Chili Rellenos Casserole is an moderately easy dinner. Made with 2 cans ortega chilies, 8 oz. cheese, cut in strips 1/4 x 3-inches, 1/2 c. flour, 1/4 tsp. salt and 4 eggs, separated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Stuff chilies with cheese strips.
Process in blender the flour, salt, egg yolks and milk.
Beat egg whites until stiff and fold in mixture.
Grease casserole dish and place stuffed chilies in dish.
Spoon mixture over chilies and bake 12 to 16 minutes or until set.
π· Perfect Pairings
Complete your meal with these
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