Chili Con Queso #2
Chili Con Queso #2 is an easy dinner. Made with 1 lb. velveeta cheese, 1 can cream of celery soup, 1 lb. monterey jack cheese with peppers and 4 oz. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut cheese in cubes.
Melt in microwave or double-boiler.
Add soup and milk.
Stir until well blended.
π· Perfect Pairings
Complete your meal with these
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