Chili-Cheese Squares

Chili-Cheese Squares

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Chili-Cheese Squares is an moderately easy dinner. Made with 5 eggs, 1/4 c. butter, melted, dash of onion or garlic salt, 8 oz. monterey jack cheese, cut into 1/2-inch cubes and 8 oz. (1 c.) small curd cottage cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs until light.

Whisk in flour, butter, baking powder and onion salt until mixture is smooth.

Stir in cheeses and chilies.

Pour into greased shallow 1 1/2-quart baking dish, square or round.

Bake at 350Β° for 35 minutes or until firm and well browned.

Cut into squares or wedges.

🍷 Perfect Pairings

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