Chili Cheese Dip
Chili Cheese Dip is an easy dinner. Made with 1 lb. hot pork sausage, 1 (24 oz.) can chili without beans, 16 oz. velveeta cheese, cubed and tortilla chips or corn chips, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown sausage in skillet, stirring until crumbly; drain.
Add chili and cheese; mix well.
Heat until cheese is melted and mixture is heated through, stirring frequently.
Spoon into chafing dish.
Serve hot with tortilla chips.
π· Perfect Pairings
Complete your meal with these
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