Chili Casserole
Chili Casserole is an easy dinner. Made with 1 (6 1/2 oz.) pkg. tortilla chips, coarsely broken, 1 (11 oz.) can cheddar soup, undiluted and 1 (15 oz.) can chunky chili with beans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place 2 cups broken chips in a lightly greased
1-quart baking dish.
Spread soups over chips.
Spread chili over soups.
Bake uncovered at 350Β° for 15 minutes.
Sprinkle with remaining chips and bake 5 minutes longer.
Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
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