Chili Bean Bake

Name: Chili Bean Bake
Ingredients: 1/4 c. oil; 3/4 c. onion, chopped; 1 lb. ground beef; 1 c. celery, chopped; 2 tsp. garlic salt; 1 tbsp. paprika; 1 can tomato soup (undiluted); 1 (4 oz.) can kidney beans, drained; 1 tbsp. chili powder; 1/4 tsp. allspice; 1/8 lb. grated Cheddar cheese

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Chili Bean Bake is an moderately easy dinner. Made with 1/4 c. oil, 3/4 c. onion, chopped, 1 lb. ground beef, 1 c. celery, chopped and 2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Chili #Baked #Dinner

📊 At a Glance

Difficulty Medium

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (880g)

Amount per serving

Calories 1320

% Daily Value*

Total Fat 44g 56%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 132g 48%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 26g 52%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Cook oil, meat and onion until lightly brown.

Add all other ingredients, except cheese.

Stir gently to mix. Pour into greased casserole and sprinkle with cheese. Bake 30 minutes at 325°. Serve over buttered noodles with tossed salad.