Chili
Chili is an moderately easy dinner. Made with 4 tsp. fat, 1 c. onions, 1/2 green pepper, 1 c. celery and 1 small clove garlic, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Melt fat.
Add onions, pepper, celery and garlic.
Cook until partly tender.
Add beef and cook until light brown.
Add tomatoes, chili powder and 2 tablespoons water.
Add salt and sugar.
Bring to boil, then reduce to low heat and simmer for 1 hour.
Add beans and heat well.
π· Perfect Pairings
Complete your meal with these
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