Chili
Chili is an impressive dinner. Made with 2 lb. ground chuck or round, 1 large onion, chopped, 1 qt. tomatoes, blended in blender, 1 c. (8 oz.) tomato sauce and 4 garlic pods, crushed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Brown meat, onion and garlic.
Drain fat.
Add beer.
Simmer about 30 minutes.
Add tomatoes and tomato paste; simmer 15 minutes.
Add all seasoning, stirring well after each one.
Add jalapeños, whole.
Cook on low for about 4 hours.
Remove jalapeños.
Cook 2 more hours or slow cook overnight in crock-pot.
🍷 Perfect Pairings
Complete your meal with these
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