Chicken with Roasted Garlic, Mushrooms and Spinach(4 Servings)
Chicken With Roasted Garlic, Mushrooms And Spinach(4 Servings) is an moderately easy dinner. Made with 1 large head garlic, cloves separated (unpeeled), 3 tbsp. olive oil, 4 boneless skinless chicken breast halves, all-purpose flour and 1/2 lb. button or stemmed shiitake mushrooms, sliced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 350Β°.
Place garlic on small baking sheet; pour 1 tablespoon olive oil over and toss to coat.
Bake until soft, 15 to 20 minutes.
Cool garlic.
Press garlic between fingertips to release from peel.
Transfer garlic to bowl.
(Can be prepared 1 day ahead, cover and refrigerate.)
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