Chicken Vegetable Noodle Soup
Chicken Vegetable Noodle Soup is an moderately easy dinner. Made with 2 to 3 c. chicken meat, cut up, 1 medium onion, salt and pepper to taste, 6 chicken bouillon cubes and 1 large pkg. frozen vegetables, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken bouillon cubes, potatoes and chicken together until potatoes are still hard.
Add vegetables and cook until tender.
Add noodles.
π· Perfect Pairings
Complete your meal with these
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