Chicken, Vegetable and Dumplings
Chicken, Vegetable And Dumplings is an moderately easy dinner. Made with 1 lb. boneless chicken, cut in small pieces, salt and pepper, 3 tbsp. oleo, 3/4 c. water and 1 chopped medium onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Season the chicken and fry in a large electric skillet.
When brown, add the water and onion and simmer for 30 minutes, covered. Then add the soup, water and vegetables; simmer 10 minutes.
Mix the Bisquick and milk. Drop 12 to 14 dumplings into the stew. Cook, uncovered, 10 minutes, then flip the dumplings and cook 20 minutes, covered.
Total cooking time
1 1/2 hours.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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