Chicken Stew
Chicken Stew is an moderately easy dinner. Made with 4 to 6 boned and skinned chicken breasts, potatoes, mushrooms (fresh or canned), onions and 1 large can tomatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Boil chicken breasts until tender, take out of broth; let cool.
Then slice chicken up, cut potatoes into bite size pieces. Slice mushrooms and onions.
Take 1 can of tomatoes and one bottle of Heinz 57 sauce; place in blender to mix.
Add all ingredients to chicken broth.
Salt and pepper to taste.
Boil until potatoes are tender.
Good eating!!!
π· Perfect Pairings
Complete your meal with these
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