Chicken Spaghetti(Feeds 15 People)
Chicken Spaghetti(Feeds 15 People) is an moderately easy dinner. Made with 1 cooked chicken or 4 chicken breasts, cut into bite size pieces (save broth), 1 can cream of chicken soup, 1/2 can water, 8 oz. processed cheese spread, cut into cubes and garlic salt to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Saute onion and bell pepper. Season with salt, pepper and garlic salt.
Stir in soups, milk and water.
Cook until mixture is smooth.
Add cheese, stir constantly, until cheese melts.
Add cut up chicken and cook over low heat until hot through and through.
Pour chicken mixture over cooked spaghetti.
π· Perfect Pairings
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