Chicken Pot Pie Made Easy
Chicken Pot Pie Made Easy is an easy dinner. Made with cook 4 large chicken breasts, 2 cans croissants, 2 cans cream of chicken soup and 1 lg. whipping cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Take one can of croissants and layer it in 9 X 12 Pyrex dish. Dice up chicken - put it on
Top of croissants. Bring the 2 cans of soup and whipping cream to a boil and let simmer until it thickens. Pour it over chicken. Then put the last can of croissants on top of that. Bake on 350Β° until the top browns - about 20 minutes.
π· Perfect Pairings
Complete your meal with these
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