Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 4 boneless chicken breasts, 1 stick melted oleo, 1/2 c. chicken broth, 1 can cream of celery soup and 2 cans drained veg-all, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix melted oleo, chicken broth, cream of celery soup and Veg-All in a 9 x 13-inch pan.
Lay chicken on top, then mix flour and milk together.
Pour on top of chicken breast.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment