Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with whole chicken, 1 can veg-all, 1/2 drained, 1 can cream of mushroom soup, 1 can cream of chicken soup and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter casserole dish; layer deboned chicken in bottom of dish.
Combine broth, soups and Veg-All; pour over chicken. Combine Bisquick, milk and melted butter; pour over soups.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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