Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 4 c. chicken broth, 1 c. boiled chicken, diced, 1 c. potatoes, cooked and diced, 1/3 c. corn and 1/3 c. carrots, cooked and diced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in large saucepan.
Heat to boiling. Pour into a 9 x 14-inch casserole.
Top with biscuits.
Bake at 350Β° for 10 to 12 minutes or until biscuits are lightly browned.
π· Perfect Pairings
Complete your meal with these
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