Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 6 chicken breasts, cooked, 2 c. chicken broth, 2 cans cream of chicken soup, 1 large can mixed vegetables and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In large baking dish, combine cup of chicken, soup, broth and vegetables.
Season with salt and pepper.
Combine flour, milk and Crisco; pour over chicken mixture.
Bake at 375Β° for 1 hour, or until crust becomes lightly browned.
π· Perfect Pairings
Complete your meal with these
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