Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1 (5 lb.) chicken, cooked, boned and sliced, 2 c. frozen mixed vegetables, cooked, 2 c. chicken stock, mixed with 5 tbsp. flour, 1/4 tsp. pepper and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix chicken, vegetables, gravy, salt and pepper.
Pour into 1 1/2-quart casserole; top with egg slices.
π· Perfect Pairings
Complete your meal with these
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