Chicken Pot Pie

Chicken Pot Pie

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Chicken Pot Pie is an moderately easy dinner. Made with 1 fryer, cut in pieces, 1 small can milk, cornstarch, 1 large can veg-all and 3 large potatoes, diced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Chicken with pepper, garlic onion. Debone.

Add can milk with cornstarch to thicken broth from chicken.

Add can

Veg-All (drained) and cooked potatoes; mix all together.

Biscuits and put them on top of chicken ingredients with gravy.

Mixture oval casserole dish and in oven at 350Β° to warm through, only about 20 minutes.

🍷 Perfect Pairings

Complete your meal with these

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