Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 4 chicken breasts, cooked (boiled), 2 boiled eggs, sliced, 1 large can mixed vegetables, drained, 1 can cream of chicken soup and 1/2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Bone and cut chicken in about 2-inch pieces.
Place chicken in bottom of a large casserole. Top with egg slices.
Add vegetables. Spoon soup on top of vegetables.
π· Perfect Pairings
Complete your meal with these
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