Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 3 c. cooked chicken, 2 cans mixed vegetables, 1 can cream of celery soup (undiluted), 1 c. chicken broth and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken in the bottom of baking dish.
Pour mixed vegetables over the top of chicken, then cover with soup and broth.
Mix Bisquick, milk and margarine together and pour over the top.
Bake 45 minutes at 400Β°.
Cool 10 minutes.
π· Perfect Pairings
Complete your meal with these
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