Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1 boiled chicken cut into small pieces or 3 boiled chicken breasts cubes, 2 c. chicken broth, 1 can cream of chicken soup, 2 boiled eggs, chopped (optional) and 1 can veg-all, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put chicken in bottom of baking dish sprayed with Pam and add Veg-All.
Mix soup, broth, and onions; pour over chicken.
Add chopped eggs.
Mix flour, milk and melted butter; pour over top. Bake for 1 hour at 375 degrees.
π· Perfect Pairings
Complete your meal with these
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