Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1/3 c. butter, 1/3 c. flour, 1/4 c. onions, 1/2 tsp. salt and 1 3/4 c. chicken broth, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 425Β°.
In saucepan, melt butter.
Blend in flour, onions, salt and pepper.
Cook until mixture is bubbly.
Stir in chicken broth and milk.
Heat to boiling and boil for 1 minute. Stir in chicken, peas, carrots and potatoes; set aside.
π· Perfect Pairings
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