Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 2 c. boiled, chopped chicken, 1 c. milk, 1 stick oleo, 1 1/2 or 2 c. chicken broth and 3 or 4 boiled eggs, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix milk, flour and melted oleo and put in the bottom of a big shallow baking dish.
Mix chicken, eggs, broth and soup and pour over flour mixture.
Bake at 400Β° until brown, at least 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment