Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 2 c. cooked, diced chicken, 1 1/4 c. chicken broth, 1 can cream of chicken soup, 1 small can mixed vegetables, drained and 1 c. self-rising flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix chicken, broth, soup and vegetables.
Put in a 2-quart dish.
Melt margarine; mix in flour and milk.
Spread over chicken mixture.
Bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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