Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1/2 c. potatoes, 1/2 c. onion, 1/4 c. celery, 1/4 c. carrots and 1/4 c. frozen peas, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Melt butter in skillet.
Add vegetables and saute.
Add dry seasonings.
Add cream of chicken soup.
Add can of chicken.
Heat thoroughly.
Place in thawed pie shell; top with second pie shell. Bake in preheated 400° oven for 10 minutes, then bake at 350° for 40 minutes or until brown on top.
🍷 Perfect Pairings
Complete your meal with these
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