Chicken Pot Pie

Chicken Pot Pie

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Chicken Pot Pie is an moderately easy dinner. Made with 1 cooked, deboned chicken, 2 cans cream of chicken soup, 1 bag mixed vegetables, cooked and drained, 1 can chicken broth and salt and pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together chicken, soup, vegetable and broth.

Salt and pepper to taste and place in a 9 x 11 baking dish.

Mix flour, margarine, milk and baking powder together, it will be soupy like pancake mix.

Pour on top of chicken mixture.

Bake 30 to 45 minutes at 425 degrees or until crust is brown and bubbly.

🍷 Perfect Pairings

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