Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1 chicken, boiled until tender, deboned and spread in bottom of pan, 1 can cream of chicken soup, 1 can cream of celery soup, 1 can chicken broth and 1 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
After you have chicken in bottom of pan, mix together celery and chicken soup and broth.
Pour this over the chicken.
Mix together flour, milk, melted butter and baking powder.
Pour over the top of soups and chicken.
You may add mixed vegetables to the soups and broth, if desired.
Bake in 350Β° oven for 35 to 40 minutes.
π· Perfect Pairings
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